Growing Conditions
Production Area: Chianti Classico
The grapes were picked in mid-September. The rainy spring and the hot, dry and well aired Summer contributed to the freshness of the soil and helped the prompt maturation of the grapes.
Nose
The bouquet shows intense and elegant hints of blackberries, violet, raspberries and vanilla.
Palate
The taste is full and generous with grilled almonds.
Appearance
The colour is brilliant ruby red evolving to garnet hues.
Aging
20 months, part in barriques and part in tonneaux.
Harvest
The grapes were picked in mid-September.




















